2025 ROSTER OF CLASSES
JUNE 23RD - SUMMER SEASONAL MIXOLOGY: Summer is a time of lounging by a body of water with a frosty drink in your hand. This class will give you some of our best recipeds to do just that! Summer offers a variety of great ingredients that were made to go in cocktails.
TICKETS
JULY 14TH - SUMMER TIKI: Time for one of our favorite classes! We at Alembic love tiki......it's flashy, it's boozy, and it's so so fun. Come explore this world with us in our Summer rendition of a really exciting course!
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JULY 21ST - SPARKLING COCKTAILS: Bubbles add so much to cocktail creations. They add texture, effervescence, and sometimes some much needed NA mixer. Whether it be sparkling wine, beer, club soda, or tonic, join us as we guide you through our favorite ways of adding bubbles to our cocktails in this uplifting course!
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JULY 28TH - ALL THINGS RUM: Rum has a sorted history of pirates and illegal trading, but the outcome of that history left us with a spirit unlike any other. Rum is such a versitile spirit, the applications are endless. Join us as we use several itterations of cane spirits in some really dynamic cocktails.
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AUGUST 4TH - VEGGIE COCKTAILS: Playing with vegetables in cocktails results on a variation of savory and sweet. It's more than just a bloody mary, it's a crash course in using the best summer has to offer when it comes to veggies!
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AUGUST 18TH - AGAVE SPIRITS TAKE 2: It's time for another round of all things agave! In this class, we are encorporating summer ingredients with some of our favorite tequila and mezcal recipes to bring you a dynamic class that's not only fun but super eductaional.
TICKETS
AUGUST 25TH - HERBACEOUS COCKTAILS: Herbs can lend such demention to a cocktail. A little muddled mint or basil can turn something ordinary into something uniquely flavored. Join us as we walk you through our favorite herby cocktails!!
TICKETS
SEPTEMBER 8TH - INTRO TO FALL MIXOLOGY: The leaves are changing color, there's a chill in the air, and we are all craving fall cocktails. Join us as we take you through a basic giude to utilizing everything the season has to offer, while learning some really versitile cocktail recipes to make your own.